essential oils

{
  "id": "MLC-T-AGR-002288",
  "term": "essential oils",
  "field": "Agriculture and food",
  "definition": "Volatile oils in aromatic plants which give the characteristic odor or flavor to the plant. Often used in fragrances and flavorings.",
  "synonyms": [
    "ethereal oils",
    "volatile oils"
  ],
  "subject": "Plant Production, Gardening",
  "see_also": [
    "phytochemicals",
    "beta-phellandrene",
    "beta-pinene",
    "sesquiterpenoids",
    "oleoresins",
    "monoterpenoids",
    "alpha-pinene",
    "terpenoids",
    "lemon oil",
    "clove oil",
    "cinnamon oil",
    "cedarwood oil",
    "sage oil",
    "thyme oil",
    "oregano oil",
    "manuka oil",
    "evening primrose oil",
    "peppermint oil",
    "spearmint oil",
    "mustard oil"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "aceites esenciales"
  },
  "url": "https://mlchart.com/terminology/agriculture/essential-oils/"
}