ferredoxins
Term · Agriculture and food · MLC-T-AGR-002458
Iron- or iron-sulfur containing proteins involved in electron transfer reactions.
| Identifier | MLC-T-AGR-002458 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| Synonyms | ferredoxin I; ferredoxin II; ferredoxin III |
| References | NAL Agricultural Thesaurus and Glossary |
| See also | metalloproteins |
| Translations | Spanish: ferredoxinas |
Record as JSON
{
"id": "MLC-T-AGR-002458",
"term": "ferredoxins",
"field": "Agriculture and food",
"definition": "Iron- or iron-sulfur containing proteins involved in electron transfer reactions.",
"synonyms": [
"ferredoxin I",
"ferredoxin II",
"ferredoxin III"
],
"subject": "Fields of Study",
"see_also": [
"metalloproteins"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "ferredoxinas"
},
"url": "https://mlchart.com/terminology/agriculture/ferredoxins/"
}
Record 2,458 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.