plant proteins
Term · Agriculture and food · MLC-T-AGR-004989
Proteins originating from plant materials.
| Identifier | MLC-T-AGR-004989 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| References | NAL Agricultural Thesaurus and Glossary |
| See also | proteins; chemical constituents of plants; thioredoxins; chloroplast thioredoxins; protein products; leghemoglobin; Bowman-Birk inhibitor; cryptochromes; trichosanthin; plant source protein; phototropins; pathogenesis-related proteins; phytochrome |
| Translations | Spanish: proteínas de las plantas |
Record as JSON
{
"id": "MLC-T-AGR-004989",
"term": "plant proteins",
"field": "Agriculture and food",
"definition": "Proteins originating from plant materials.",
"subject": "Fields of Study",
"see_also": [
"proteins",
"chemical constituents of plants",
"thioredoxins",
"chloroplast thioredoxins",
"protein products",
"leghemoglobin",
"Bowman-Birk inhibitor",
"cryptochromes",
"trichosanthin",
"plant source protein",
"phototropins",
"pathogenesis-related proteins",
"phytochrome"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "proteínas de las plantas"
},
"url": "https://mlchart.com/terminology/agriculture/plant-proteins/"
}
Record 4,989 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.