protein products

{
  "id": "MLC-T-AGR-005244",
  "term": "protein products",
  "field": "Agriculture and food",
  "definition": "For discussions of the naturally-occurring protein component(s) of plants or animals, which may have undergone processing, such as protein isolates.",
  "subject": "Economics, Trade, Law, Business, Industry",
  "see_also": [
    "products and commodities",
    "proteins",
    "animal proteins",
    "plant proteins",
    "protein sources",
    "grain protein",
    "protein hydrolysates",
    "oilseed protein",
    "leaf protein",
    "textured proteins",
    "vegetable protein",
    "protein isolates",
    "synthetic proteins",
    "legume protein",
    "single cell protein",
    "protein concentrates",
    "dairy protein",
    "meat protein",
    "rennet"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "productos proteínicos"
  },
  "url": "https://mlchart.com/terminology/agriculture/protein-products/"
}