Glycemic control
Term · Agriculture and food · MLC-T-AGR-002911
The control of sugar (glucose) levels in patient's blood.
| Identifier | MLC-T-AGR-002911 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| Synonyms | glycaemic control |
| References | NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Carbohydrate metabolism; Glycemic effect; Glucose tolerance; Diabetes mellitus |
| Translations | Spanish: control glicémico |
Record as JSON
{
"id": "MLC-T-AGR-002911",
"term": "Glycemic control",
"field": "Agriculture and food",
"definition": "The control of sugar (glucose) levels in patient's blood.",
"synonyms": [
"glycaemic control"
],
"subject": "Fields of Study",
"see_also": [
"carbohydrate metabolism",
"glycemic effect",
"glucose tolerance",
"diabetes mellitus"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "control glicémico"
},
"url": "https://mlchart.com/terminology/agriculture/glycemic-control/"
}
Record 2,880 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.