Hyperbilirubinemia

{
  "id": "MLC-T-AGR-003290",
  "term": "Hyperbilirubinemia",
  "field": "Agriculture and food",
  "definition": "A condition characterized by an abnormal increase in the amount of bilirubin in the blood, which may result in jaundice. Bilirubin, a breakdown product of heme, is normally excreted in the bile or further catabolized before excretion in the urine.",
  "synonyms": [
    "bilirubinemia"
  ],
  "subject": "Research, Technology, Methods",
  "see_also": [
    "pathological processes and conditions",
    "bilirubin",
    "jaundice"
  ],
  "references": [
    "Medical Subject Headings 2012",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "hiperbilirubinemia"
  },
  "url": "https://mlchart.com/terminology/agriculture/hyperbilirubinemia/"
}