hypokalemia
Term · Agriculture and food · MLC-T-AGR-003320
Abnormally low potassium concentration in the blood.
| Identifier | MLC-T-AGR-003320 |
|---|---|
| Field | Agriculture and food |
| Subject | Animals, Livestock, One Health |
| Synonyms | hypopotassaemia; hypopotassemia |
| References | Medical Subject Headings 2015; NAL Agricultural Thesaurus and Glossary |
| See also | metabolic diseases; blood chemistry; hyperkalemia; potassium |
| Translations | Spanish: hipopotasemia |
Record as JSON
{
"id": "MLC-T-AGR-003320",
"term": "hypokalemia",
"field": "Agriculture and food",
"definition": "Abnormally low potassium concentration in the blood.",
"synonyms": [
"hypopotassaemia",
"hypopotassemia"
],
"subject": "Animals, Livestock, One Health",
"see_also": [
"metabolic diseases",
"blood chemistry",
"hyperkalemia",
"potassium"
],
"references": [
"Medical Subject Headings 2015",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "hipopotasemia"
},
"url": "https://mlchart.com/terminology/agriculture/hypokalemia/"
}
Record 3,320 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.