Ketosis
Term · Agriculture and food · MLC-T-AGR-003599
A metabolic disease characterized by an elevated concentration of ketone bodies in body tissues and fluids.
| Identifier | MLC-T-AGR-003599 |
|---|---|
| Field | Agriculture and food |
| Subject | Animals, Livestock, One Health |
| Synonyms | acetonemia; ketoacidosis |
| References | NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Acidosis; Ketones; Ketone bodies; Tremetol; Ketonuria |
| Translations | Spanish: cetosis |
Record as JSON
{
"id": "MLC-T-AGR-003599",
"term": "Ketosis",
"field": "Agriculture and food",
"definition": "A metabolic disease characterized by an elevated concentration of ketone bodies in body tissues and fluids.",
"synonyms": [
"acetonemia",
"ketoacidosis"
],
"subject": "Animals, Livestock, One Health",
"see_also": [
"acidosis",
"ketones",
"ketone bodies",
"tremetol",
"ketonuria"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "cetosis"
},
"url": "https://mlchart.com/terminology/agriculture/ketosis/"
}
Record 3,556 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.