neomycin
Term · Agriculture and food · MLC-T-AGR-004361
Antibiotic complex produced by Streptomyces fradiae. It is composed of neomycins A, B, and C. It acts by inhibiting translation during protein synthesis.
| Identifier | MLC-T-AGR-004361 |
|---|---|
| Field | Agriculture and food |
| Subject | Research, Technology, Methods |
| References | Medical Subject Headings 2011; NAL Agricultural Thesaurus and Glossary |
| See also | aminoglycoside antibiotics; aminoglycosides |
| Translations | Spanish: neomicina |
Record as JSON
{
"id": "MLC-T-AGR-004361",
"term": "neomycin",
"field": "Agriculture and food",
"definition": "Antibiotic complex produced by Streptomyces fradiae. It is composed of neomycins A, B, and C. It acts by inhibiting translation during protein synthesis.",
"subject": "Research, Technology, Methods",
"see_also": [
"aminoglycoside antibiotics",
"aminoglycosides"
],
"references": [
"Medical Subject Headings 2011",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "neomicina"
},
"url": "https://mlchart.com/terminology/agriculture/neomycin/"
}
Record 4,361 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.