Ointments
Term · Agriculture and food · MLC-T-AGR-004561
Semisolid preparations used topically for protective emollient effects or as a vehicle for local administration of medications. Ointment bases are various mixtures of fats, waxes, animal and plant oils and solid and liquid hydrocarbons.
| Identifier | MLC-T-AGR-004561 |
|---|---|
| Field | Agriculture and food |
| Subject | Research, Technology, Methods |
| Synonyms | ointment; salves; skin ointment; unguents |
| References | Medical Subject Headings 2013; NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Dosage forms |
| Translations | Spanish: pomadas |
Record as JSON
{
"id": "MLC-T-AGR-004561",
"term": "Ointments",
"field": "Agriculture and food",
"definition": "Semisolid preparations used topically for protective emollient effects or as a vehicle for local administration of medications. Ointment bases are various mixtures of fats, waxes, animal and plant oils and solid and liquid hydrocarbons.",
"synonyms": [
"ointment",
"salves",
"skin ointment",
"unguents"
],
"subject": "Research, Technology, Methods",
"see_also": [
"dosage forms"
],
"references": [
"Medical Subject Headings 2013",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "pomadas"
},
"url": "https://mlchart.com/terminology/agriculture/ointments/"
}
Record 4,497 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.