oleocellosis

{
  "id": "MLC-T-AGR-004567",
  "term": "oleocellosis",
  "field": "Agriculture and food",
  "definition": "A physiological disorder in citrus fruits that is caused by the release of phytotoxic oils from the ruptured rind (peel) oil glands, causing injury and spotting to the peel.",
  "synonyms": [
    "citrus oil-spotting",
    "oil-spotting (citrus)",
    "on-tree oleocellosis",
    "rind oil spotting"
  ],
  "subject": "Plant Production, Gardening",
  "see_also": [
    "fruit diseases",
    "fruit peels"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "oleocelosis"
  },
  "url": "https://mlchart.com/terminology/agriculture/oleocellosis/"
}