MLchartDataset catalogue

polyethyleneimine

Term · Agriculture and food · MLC-T-AGR-005072

Strongly cationic polymer that binds to certain proteins; used as a marker in immunology, to precipitate and purify enzymes and lipids.

Table 1. Record
IdentifierMLC-T-AGR-005072
FieldAgriculture and food
SubjectFields of Study
Synonymsethylenimine polymer; poly(diallyl ammonium chloride); polyaziridine; polyethylenimine
ReferencesMedical Subject Headings 2017; NAL Agricultural Thesaurus and Glossary
See alsopolyethylenes
TranslationsSpanish: polietileneimina
Record as JSON
{
  "id": "MLC-T-AGR-005072",
  "term": "polyethyleneimine",
  "field": "Agriculture and food",
  "definition": "Strongly cationic polymer that binds to certain proteins; used as a marker in immunology, to precipitate and purify enzymes and lipids.",
  "synonyms": [
    "ethylenimine polymer",
    "poly(diallyl ammonium chloride)",
    "polyaziridine",
    "polyethylenimine"
  ],
  "subject": "Fields of Study",
  "see_also": [
    "polyethylenes"
  ],
  "references": [
    "Medical Subject Headings 2017",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "polietileneimina"
  },
  "url": "https://mlchart.com/terminology/agriculture/polyethyleneimine/"
}

Record 5,072 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.