transcription termination
Term · Agriculture and food · MLC-T-AGR-006464
The discontinuation of transcription at the end of a transcription unit, including the recognition of termination sites and release of the newly synthesized RNA molecule.
| Identifier | MLC-T-AGR-006464 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| References | Medical Subject Headings 2018; NAL Agricultural Thesaurus and Glossary |
| See also | transcription (genetics); transcription initiation; transcription factors |
| Translations | Spanish: terminación de la transcripción |
Record as JSON
{
"id": "MLC-T-AGR-006464",
"term": "transcription termination",
"field": "Agriculture and food",
"definition": "The discontinuation of transcription at the end of a transcription unit, including the recognition of termination sites and release of the newly synthesized RNA molecule.",
"subject": "Fields of Study",
"see_also": [
"transcription (genetics)",
"transcription initiation",
"transcription factors"
],
"references": [
"Medical Subject Headings 2018",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "terminación de la transcripción"
},
"url": "https://mlchart.com/terminology/agriculture/transcription-termination/"
}
Record 6,464 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.