MLchartDataset catalogue

Yellow fever

Term · Agriculture and food · MLC-T-AGR-006890

An acute infectious disease primarily of the tropics, caused by a virus and transmitted to man by mosquitoes of the genera Aedes and Haemagogus. The severe form is characterized by fever, hemolytic jaundice, and renal damage.

Table 1. Record
IdentifierMLC-T-AGR-006890
FieldAgriculture and food
SubjectAnimals, Livestock, One Health
Synonymsyellow fever disease
ReferencesMedical Subject Headings; NAL Agricultural Thesaurus and Glossary (CC BY 4.0)
See alsoFlavivirus infections; Haemagogus; Yellow fever virus; Aedes
TranslationsSpanish: fiebre amarilla
Record as JSON
{
  "id": "MLC-T-AGR-006890",
  "term": "Yellow fever",
  "field": "Agriculture and food",
  "definition": "An acute infectious disease primarily of the tropics, caused by a virus and transmitted to man by mosquitoes of the genera Aedes and Haemagogus. The severe form is characterized by fever, hemolytic jaundice, and renal damage.",
  "synonyms": [
    "yellow fever disease"
  ],
  "subject": "Animals, Livestock, One Health",
  "see_also": [
    "Flavivirus infections",
    "Haemagogus",
    "Yellow fever virus",
    "Aedes"
  ],
  "references": [
    "Medical Subject Headings",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "fiebre amarilla"
  },
  "url": "https://mlchart.com/terminology/agriculture/yellow-fever/"
}

Record 6,780 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.