Level I Concentrations for the Human Food Chain Threat

{
  "id": "MLC-T-ENV-015653",
  "term": "Level I Concentrations for the Human Food Chain Threat",
  "field": "Environment",
  "definition": "Level I concentrations are established for tissue samples from aquatic human food chain organisms in which the concentration of a hazardous substance that meets the criteria for an observed release is at or above its specific health - based benchmarks. The tissue sample must also be taken from within the boundaries of the area of actual contamination. Aqueous and sediment sample results cannot be used to establish Level I concentrations for this threat.",
  "subject": "Health and safety",
  "references": [
    "Hazard Ranking System Glossary"
  ],
  "url": "https://mlchart.com/terminology/environment/level-i-concentrations-for-the-human-food-chain-threat/"
}