Ochratoxin A

{
  "id": "MLC-T-ENV-019345",
  "term": "Ochratoxin A",
  "field": "Environment",
  "definition": "Produced by Aspergillus sp. (A. ochraceus) and Penicillium sp. (P. viridicatum) Highest levels usually found in cereal grains (corn, barley, wheat and rye) At least nine ochratoxins identified, but ochratoxin A is the most common and has the greatest toxicological significance Nephrotoxic and a suspected carcinogen No FDA action, advisory or guidance levels established for ochratoxin A in US feed.",
  "references": [
    "FDA Animal & Veterinary Mycotoxins in Feeds: CVM’s Perspective at http://www.fda.gov/AnimalVeterinary/Products/AnimalFoodFeeds/Contaminants/ucm050974.htm"
  ],
  "url": "https://mlchart.com/terminology/environment/ochratoxin-a/"
}