Piperine extract (standardized)
Term · Oncology and biomedicine · MLC-T-ONC-016088
A standardized extract containing the active alkaloid piperine, derived from the fruit of the plant Piper nigrum (black pepper) and/or the plant Piper longum L. (long pepper), with thermogenic properties. Co-ingestion of piperidine enhances the bioavailability of various nutrients, including beta-carotene, curcumin, selenium, pyridoxine and coenzyme Q10. In addition, this agent may exert anti-inflammatory and anti-tumor activities and may enhance the production of serotonin.
| Identifier | MLC-T-ONC-016088 |
|---|---|
| Field | Oncology and biomedicine |
| Abbreviation | PIPE |
| References | National Cancer Institute Thesaurus (CC BY 4.0) |
Record as JSON
{
"id": "MLC-T-ONC-016088",
"term": "Piperine extract (standardized)",
"field": "Oncology and biomedicine",
"definition": "A standardized extract containing the active alkaloid piperine, derived from the fruit of the plant Piper nigrum (black pepper) and/or the plant Piper longum L. (long pepper), with thermogenic properties. Co-ingestion of piperidine enhances the bioavailability of various nutrients, including beta-carotene, curcumin, selenium, pyridoxine and coenzyme Q10. In addition, this agent may exert anti-inflammatory and anti-tumor activities and may enhance the production of serotonin.",
"abbreviation": "PIPE",
"references": [
"National Cancer Institute Thesaurus"
],
"url": "https://mlchart.com/terminology/oncology/piperine-extract-standardized/"
}
Record 13,270 of 17,717 in Oncology and biomedicine terminology (MLC-0111). Request the full dataset.