MLchartDataset catalogue

acidification

Term · Agriculture and food · MLC-T-AGR-000052

To lower the pH of a substance or material to below 7.0

Table 1. Record
IdentifierMLC-T-AGR-000052
FieldAgriculture and food
SubjectFields of Study
Synonymsacidulation
ReferencesNAL Agricultural Thesaurus and Glossary
See alsochemical reactions; acid pulping; acid treatment; deacidification; pH; acids
TranslationsSpanish: acidificación
Record as JSON 
{
  "id": "MLC-T-AGR-000052",
  "term": "acidification",
  "field": "Agriculture and food",
  "definition": "To lower the pH of a substance or material to below 7.0",
  "synonyms": [
    "acidulation"
  ],
  "subject": "Fields of Study",
  "see_also": [
    "chemical reactions",
    "acid pulping",
    "acid treatment",
    "deacidification",
    "pH",
    "acids"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "acidificación"
  },
  "url": "https://mlchart.com/terminology/agriculture/acidification/"
}

Record 52 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.