appropriate level of protection

{
  "id": "MLC-T-AGR-000478",
  "term": "appropriate level of protection",
  "field": "Agriculture and food",
  "definition": "Degree of health protection considered acceptable by a member government establishing a sanitary or phytosanitary measure.",
  "abbreviation": "ALOP",
  "synonyms": [
    "acceptable level of protection",
    "allowable level of protection"
  ],
  "subject": "Human Nutrition, Food Safety and Quality",
  "see_also": [
    "food safety",
    "food safety objective",
    "CAC performance objective",
    "CAC performance criterion",
    "microbiological criteria",
    "ALARA (as low as reasonably achievable)",
    "risk management",
    "sanitary and phytosanitary regulations"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "nivel adecuado de protección"
  },
  "url": "https://mlchart.com/terminology/agriculture/appropriate-level-of-protection/"
}