Acceptable risk
Term · Agriculture and food · MLC-T-AGR-000031
The level of risk that will be tolerated, depending on a variety of social, economic, scientific and other factors as well as any perceived benefits.
| Identifier | MLC-T-AGR-000031 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| References | NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Risk; ALARA (as low as reasonably achievable); Risk assessment; Risk management |
| Translations | Spanish: riesgo aceptable |
Record as JSON
{
"id": "MLC-T-AGR-000031",
"term": "Acceptable risk",
"field": "Agriculture and food",
"definition": "The level of risk that will be tolerated, depending on a variety of social, economic, scientific and other factors as well as any perceived benefits.",
"subject": "Fields of Study",
"see_also": [
"risk",
"ALARA (as low as reasonably achievable)",
"risk assessment",
"risk management"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "riesgo aceptable"
},
"url": "https://mlchart.com/terminology/agriculture/acceptable-risk/"
}
Record 31 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.