at-risk population

{
  "id": "MLC-T-AGR-000552",
  "term": "at-risk population",
  "field": "Agriculture and food",
  "definition": "Any group which is more susceptible to adverse events than the general population, due their health or any economic, physical, emotional, environmental, or social factors.",
  "synonyms": [
    "at risk population",
    "at-risk individuals",
    "exposed population",
    "exposure population",
    "individuals at risk",
    "population at risk",
    "populations at risk",
    "risk groups",
    "susceptible population"
  ],
  "subject": "Natural Resources, Conservation, Environment",
  "see_also": [
    "population",
    "immunocompromised population",
    "population pressure",
    "risk factors",
    "adults at risk",
    "adolescents at risk",
    "children at risk",
    "families at risk",
    "youth at risk"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "población en riesgo"
  },
  "url": "https://mlchart.com/terminology/agriculture/at-risk-population/"
}