Biocontainment

{
  "id": "MLC-T-AGR-000723",
  "term": "Biocontainment",
  "field": "Agriculture and food",
  "definition": "Physical and biological barriers against the spread of potentially hazardous biologically active agents such as bacteria, viruses, recombinant nucleotides, contaminated bio-specimens, etc. Typically involves the use of specialized equipment, facilities, procedures, professional personnel and established protocols.",
  "synonyms": [
    "biohazard containment",
    "biologic containment",
    "biological containment"
  ],
  "subject": "Animals, Livestock, One Health",
  "see_also": [
    "biosafety",
    "toxic substances",
    "safety equipment",
    "pathogens"
  ],
  "references": [
    "Medical Subject Headings",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "biocontención"
  },
  "url": "https://mlchart.com/terminology/agriculture/biocontainment/"
}