MLchartDataset catalogue

breadfruits

Term · Agriculture and food · MLC-T-AGR-000906

An oval or round fruit with creamy white meat and a yellow-green rind with small rounded spines. It is usually boiled and eaten as a vegetable and resembles potato in flavor. It is a staple food in South Pacific and Malaysian cuisines.

Table 1. Record
IdentifierMLC-T-AGR-000906
FieldAgriculture and food
SubjectPlant Production, Gardening
ReferencesNAL Agricultural Thesaurus and Glossary
See alsotree fruits; Artocarpus altilis
TranslationsSpanish: fruta de pan
Record as JSON
{
  "id": "MLC-T-AGR-000906",
  "term": "breadfruits",
  "field": "Agriculture and food",
  "definition": "An oval or round fruit with creamy white meat and a yellow-green rind with small rounded spines. It is usually boiled and eaten as a vegetable and resembles potato in flavor. It is a staple food in South Pacific and Malaysian cuisines.",
  "subject": "Plant Production, Gardening",
  "see_also": [
    "tree fruits",
    "Artocarpus altilis"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "fruta de pan"
  },
  "url": "https://mlchart.com/terminology/agriculture/breadfruits/"
}

Record 906 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.