MLchartDataset catalogue

Defect action levels

Term · Agriculture and food · MLC-T-AGR-001736

Levels of natural or unavoidable defects in foods that present no health hazards for humans.

Table 1. Record
IdentifierMLC-T-AGR-001736
FieldAgriculture and food
SubjectHuman Nutrition, Food Safety and Quality
ReferencesFood and Drug Administration; NAL Agricultural Thesaurus and Glossary (CC BY 4.0)
See alsoFood quality
TranslationsSpanish: niveles de acción de defectos
Record as JSON 
{
  "id": "MLC-T-AGR-001736",
  "term": "Defect action levels",
  "field": "Agriculture and food",
  "definition": "Levels of natural or unavoidable defects in foods that present no health hazards for humans.",
  "subject": "Human Nutrition, Food Safety and Quality",
  "see_also": [
    "food quality"
  ],
  "references": [
    "Food and Drug Administration",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "niveles de acción de defectos"
  },
  "url": "https://mlchart.com/terminology/agriculture/defect-action-levels/"
}

Record 1,715 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.