Hypertrophy
Term · Agriculture and food · MLC-T-AGR-003309
General increase in bulk of a part or organ, due to cell enlargement and accumulation of fluids and secretions, not due to tumor formation, nor to an increase in the number of cells (hyperplasia).
| Identifier | MLC-T-AGR-003309 |
|---|---|
| Field | Agriculture and food |
| Subject | Research, Technology, Methods |
| References | Medical Subject Headings 2012; NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Pathological processes and conditions; Ichthyosis |
| Translations | Spanish: hipertrofia |
Record as JSON
{
"id": "MLC-T-AGR-003309",
"term": "Hypertrophy",
"field": "Agriculture and food",
"definition": "General increase in bulk of a part or organ, due to cell enlargement and accumulation of fluids and secretions, not due to tumor formation, nor to an increase in the number of cells (hyperplasia).",
"subject": "Research, Technology, Methods",
"see_also": [
"pathological processes and conditions",
"ichthyosis"
],
"references": [
"Medical Subject Headings 2012",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "hipertrofia"
},
"url": "https://mlchart.com/terminology/agriculture/hypertrophy/"
}
Record 3,273 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.