MLchartDataset catalogue

ionization

Term · Agriculture and food · MLC-T-AGR-003545

The process whereby a neutral atom or molecule becomes negatively or positively charged by acquiring or losing an electron.

Table 1. Record
IdentifierMLC-T-AGR-003545
FieldAgriculture and food
SubjectFields of Study
Synonymsionisation; ionising; ionizing
ReferencesUS Environmental Protection Agency; NAL Agricultural Thesaurus and Glossary
See alsochemical reactions; chemical elements; multiphoton ionization mass spectrometry; solvation; electrons; air ionization; cationization; deprotonation; protonation
TranslationsSpanish: ionización
Record as JSON
{
  "id": "MLC-T-AGR-003545",
  "term": "ionization",
  "field": "Agriculture and food",
  "definition": "The process whereby a neutral atom or molecule becomes negatively or positively charged by acquiring or losing an electron.",
  "synonyms": [
    "ionisation",
    "ionising",
    "ionizing"
  ],
  "subject": "Fields of Study",
  "see_also": [
    "chemical reactions",
    "chemical elements",
    "multiphoton ionization mass spectrometry",
    "solvation",
    "electrons",
    "air ionization",
    "cationization",
    "deprotonation",
    "protonation"
  ],
  "references": [
    "US Environmental Protection Agency",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "ionización"
  },
  "url": "https://mlchart.com/terminology/agriculture/ionization/"
}

Record 3,545 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.