MLchartDataset catalogue

osteochondrosis

Term · Agriculture and food · MLC-T-AGR-004637

Any of a group of bone disorders involving one or more ossification centers (epiphyses). It is characterized by degeneration or necrosis followed by revascularization and reossification.

Table 1. Record
IdentifierMLC-T-AGR-004637
FieldAgriculture and food
SubjectAnimals, Livestock, One Health
SynonymsOsgood-Schlatter disease; osteochondritis
ReferencesMedical Subject Headings 2012; NAL Agricultural Thesaurus and Glossary
See alsobone diseases; leg weakness; osteochondritis dissecans
TranslationsSpanish: osteocondritis
Record as JSON
{
  "id": "MLC-T-AGR-004637",
  "term": "osteochondrosis",
  "field": "Agriculture and food",
  "definition": "Any of a group of bone disorders involving one or more ossification centers (epiphyses). It is characterized by degeneration or necrosis followed by revascularization and reossification.",
  "synonyms": [
    "Osgood-Schlatter disease",
    "osteochondritis"
  ],
  "subject": "Animals, Livestock, One Health",
  "see_also": [
    "bone diseases",
    "leg weakness",
    "osteochondritis dissecans"
  ],
  "references": [
    "Medical Subject Headings 2012",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "osteocondritis"
  },
  "url": "https://mlchart.com/terminology/agriculture/osteochondrosis/"
}

Record 4,637 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.