Superconductivity

{
  "id": "MLC-T-AGR-006153",
  "term": "Superconductivity",
  "field": "Agriculture and food",
  "definition": "The ability of an element or metallic alloy to allow the passage of electrons without electrical resistance and expel magnetic fields below a certain threshold temperature called superconducting transition temperature.",
  "subject": "Fields of Study",
  "see_also": [
    "electricity and magnetism",
    "magnetic fields",
    "electrons"
  ],
  "references": [
    "Medical Subject Headings 2017",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "superconductividad"
  },
  "url": "https://mlchart.com/terminology/agriculture/superconductivity/"
}