Viscoelasticity
Term · Agriculture and food · MLC-T-AGR-006725
The ability of a material to simultaneously exhibit viscous and elastic responses to deformation.
| Identifier | MLC-T-AGR-006725 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| References | Forest Products Laboratory. 2010. Wood handbook - Wood as an engineering material. Gen. Tech. Rep. FPL-GTR-190. Madison, WI: U.S. Department of Agriculture, Forest Service, Forest Products Laboratory; NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Rheological properties; Loss modulus; Stress relaxation; Elasticity imaging techniques; Storage modulus |
| Translations | Spanish: viscoelasticidad |
Record as JSON
{
"id": "MLC-T-AGR-006725",
"term": "Viscoelasticity",
"field": "Agriculture and food",
"definition": "The ability of a material to simultaneously exhibit viscous and elastic responses to deformation.",
"subject": "Fields of Study",
"see_also": [
"rheological properties",
"loss modulus",
"stress relaxation",
"elasticity imaging techniques",
"storage modulus"
],
"references": [
"Forest Products Laboratory. 2010. Wood handbook - Wood as an engineering material. Gen. Tech. Rep. FPL-GTR-190. Madison, WI: U.S. Department of Agriculture, Forest Service, Forest Products Laboratory",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "viscoelasticidad"
},
"url": "https://mlchart.com/terminology/agriculture/viscoelasticity/"
}
Record 6,618 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.