MLchartDataset catalogue

Broiler

Term · Environment · MLC-T-ENV-003679

Chicken, sometimes called fryers, reared primarily for meat production. Age to market weight is typically 6 to 8 weeks (5 to 8 pounds), and are the epitome of efficient meat production.

Table 1. Record
IdentifierMLC-T-ENV-003679
FieldEnvironment
SubjectChemicals, toxics and pesticides
ReferencesAg 101 Glossary of American Agriculture
Record as JSON 
{
  "id": "MLC-T-ENV-003679",
  "term": "Broiler",
  "field": "Environment",
  "definition": "Chicken, sometimes called fryers, reared primarily for meat production. Age to market weight is typically 6 to 8 weeks (5 to 8 pounds), and are the epitome of efficient meat production.",
  "subject": "Chemicals, toxics and pesticides",
  "references": [
    "Ag 101 Glossary of American Agriculture"
  ],
  "url": "https://mlchart.com/terminology/environment/broiler/"
}

Record 3,679 of 30,736 in Environment terminology (MLC-0121). Request the full dataset.