absinthe

{
  "id": "MLC-T-AGR-000018",
  "term": "absinthe",
  "field": "Agriculture and food",
  "definition": "An extract of absinthium and other bitter herbs, containing 60% alcohol. Prolonged ingestion causes nervousness, convulsions, trismus, amblyopia, optic neuritis, and mental deterioration.",
  "subject": "Human Nutrition, Food Safety and Quality",
  "see_also": [
    "alcoholic beverages",
    "Artemisia absinthium"
  ],
  "references": [
    "Medical Subject Headings",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "absenta"
  },
  "url": "https://mlchart.com/terminology/agriculture/absinthe/"
}