Amides

{
  "id": "MLC-T-AGR-000296",
  "term": "Amides",
  "field": "Agriculture and food",
  "definition": "Organic compounds containing the -CO-NH2 radical. Amides are derived from acids by replacement of -OH by -NH2 or from ammonia by the replacement of H by an acyl group.",
  "synonyms": [
    "alkamides",
    "diamides"
  ],
  "subject": "Research, Technology, Methods",
  "see_also": [
    "organic nitrogen compounds",
    "deamidation",
    "nitrile hydratase",
    "amino compounds",
    "peptides",
    "cerulenin",
    "florfenicol"
  ],
  "references": [
    "Medical Subject Headings 2015",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "amidas"
  },
  "url": "https://mlchart.com/terminology/agriculture/amides/"
}