bioencapsulation

{
  "id": "MLC-T-AGR-000730",
  "term": "bioencapsulation",
  "field": "Agriculture and food",
  "definition": "The coating of tissues or biological active substances in semipermeable membranes or specialized coatings which allows for extended shelf life, increased effectiveness and controlled release.",
  "subject": "Fields of Study",
  "see_also": [
    "encapsulation",
    "membrane permeability",
    "microencapsulation",
    "shelf life"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "bioencapsulación"
  },
  "url": "https://mlchart.com/terminology/agriculture/bioencapsulation/"
}