MLchartDataset catalogue

blood serum

Term · Agriculture and food · MLC-T-AGR-000838

The clear, watery portion of blood that separates out when blood coagulates. It lacks blood clotting factors such as fibrogen and prothrombin.

Table 1. Record
IdentifierMLC-T-AGR-000838
FieldAgriculture and food
SubjectAnimals, Livestock, One Health
Synonymsserum
ReferencesNAL Agricultural Thesaurus and Glossary
See alsoblood plasma; antiserum; prothrombin; fibrinogen; serology; fetal bovine serum
TranslationsSpanish: suero sanguíneo
Record as JSON
{
  "id": "MLC-T-AGR-000838",
  "term": "blood serum",
  "field": "Agriculture and food",
  "definition": "The clear, watery portion of blood that separates out when blood coagulates. It lacks blood clotting factors such as fibrogen and prothrombin.",
  "synonyms": [
    "serum"
  ],
  "subject": "Animals, Livestock, One Health",
  "see_also": [
    "blood plasma",
    "antiserum",
    "prothrombin",
    "fibrinogen",
    "serology",
    "fetal bovine serum"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "suero sanguíneo"
  },
  "url": "https://mlchart.com/terminology/agriculture/blood-serum/"
}

Record 838 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.