chitooligosaccharides
Term · Agriculture and food · MLC-T-AGR-001257
Oligosaccharides which are made from chitin or chitosan by enzymatic or chemical treatment.
| Identifier | MLC-T-AGR-001257 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| Synonyms | chito-oligosaccharides |
| References | NAL Agricultural Thesaurus and Glossary |
| See also | oligosaccharides; chitin; chitosan |
| Translations | Spanish: quito-oligosacáridos |
Record as JSON
{
"id": "MLC-T-AGR-001257",
"term": "chitooligosaccharides",
"field": "Agriculture and food",
"definition": "Oligosaccharides which are made from chitin or chitosan by enzymatic or chemical treatment.",
"synonyms": [
"chito-oligosaccharides"
],
"subject": "Fields of Study",
"see_also": [
"oligosaccharides",
"chitin",
"chitosan"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "quito-oligosacáridos"
},
"url": "https://mlchart.com/terminology/agriculture/chitooligosaccharides/"
}
Record 1,257 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.