chitosan
Term · Agriculture and food · MLC-T-AGR-001258
Deacetylated chitin, a linear polysaccharide of deacetylated beta-1,4-d-glucosamine. it is used in hydrogel and to treat wounds.
| Identifier | MLC-T-AGR-001258 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| Synonyms | deacetylchitin; poliglusam; poly-D-glucosamine |
| References | Medical Subject Headings; NAL Agricultural Thesaurus and Glossary |
| See also | polysaccharides; chitooligosaccharides; chitin; chitosanase; antistaling agents |
| Translations | Spanish: quitosán |
Record as JSON
{
"id": "MLC-T-AGR-001258",
"term": "chitosan",
"field": "Agriculture and food",
"definition": "Deacetylated chitin, a linear polysaccharide of deacetylated beta-1,4-d-glucosamine. it is used in hydrogel and to treat wounds.",
"synonyms": [
"deacetylchitin",
"poliglusam",
"poly-D-glucosamine"
],
"subject": "Fields of Study",
"see_also": [
"polysaccharides",
"chitooligosaccharides",
"chitin",
"chitosanase",
"antistaling agents"
],
"references": [
"Medical Subject Headings",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "quitosán"
},
"url": "https://mlchart.com/terminology/agriculture/chitosan/"
}
Record 1,258 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.