MLchartDataset catalogue

condiments

Term · Agriculture and food · MLC-T-AGR-001474

Seasonings and flavorings that are generally added to foods by the consumer after preparation.

Table 1. Record
IdentifierMLC-T-AGR-001474
FieldAgriculture and food
SubjectHuman Nutrition, Food Safety and Quality
ReferencesNAL Agricultural Thesaurus and Glossary
See alsofoods; herbs; pepper; peppers; ketchup; vinegars; honey; olives; pickles; finger foods; flavorings; sauces; food spreads; mayonnaise; mustard (condiment); spices; relishes; table salt
TranslationsSpanish: condimentos
Record as JSON
{
  "id": "MLC-T-AGR-001474",
  "term": "condiments",
  "field": "Agriculture and food",
  "definition": "Seasonings and flavorings that are generally added to foods by the consumer after preparation.",
  "subject": "Human Nutrition, Food Safety and Quality",
  "see_also": [
    "foods",
    "herbs",
    "pepper",
    "peppers",
    "ketchup",
    "vinegars",
    "honey",
    "olives",
    "pickles",
    "finger foods",
    "flavorings",
    "sauces",
    "food spreads",
    "mayonnaise",
    "mustard (condiment)",
    "spices",
    "relishes",
    "table salt"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "condimentos"
  },
  "url": "https://mlchart.com/terminology/agriculture/condiments/"
}

Record 1,474 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.