enriched foods
Term · Agriculture and food · MLC-T-AGR-002184
Foods to which nutrients were added in order to replace losses of the nutrient that occured during processing.
| Identifier | MLC-T-AGR-002184 |
|---|---|
| Field | Agriculture and food |
| Subject | Human Nutrition, Food Safety and Quality |
| References | NAL Agricultural Thesaurus and Glossary |
| See also | foods; food enrichment |
| Translations | Spanish: alimentos enriquecidos |
Record as JSON
{
"id": "MLC-T-AGR-002184",
"term": "enriched foods",
"field": "Agriculture and food",
"definition": "Foods to which nutrients were added in order to replace losses of the nutrient that occured during processing.",
"subject": "Human Nutrition, Food Safety and Quality",
"see_also": [
"foods",
"food enrichment"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "alimentos enriquecidos"
},
"url": "https://mlchart.com/terminology/agriculture/enriched-foods/"
}
Record 2,184 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.