gastronomy
Term · Agriculture and food · MLC-T-AGR-002761
The science and art of good eating and drinking.
| Identifier | MLC-T-AGR-002761 |
|---|---|
| Field | Agriculture and food |
| Subject | Human Nutrition, Food Safety and Quality |
| Synonyms | molecular gastronomy |
| References | NAL Agricultural Thesaurus and Glossary |
| See also | food science; cooking; eating habits; food chemistry |
| Translations | Spanish: gastronomía |
Record as JSON
{
"id": "MLC-T-AGR-002761",
"term": "gastronomy",
"field": "Agriculture and food",
"definition": "The science and art of good eating and drinking.",
"synonyms": [
"molecular gastronomy"
],
"subject": "Human Nutrition, Food Safety and Quality",
"see_also": [
"food science",
"cooking",
"eating habits",
"food chemistry"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "gastronomía"
},
"url": "https://mlchart.com/terminology/agriculture/gastronomy/"
}
Record 2,761 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.