Total solids
Term · Agriculture and food · MLC-T-AGR-006428
Solid matter which is suspended, dissolved, or settled in a liquid, such as water, wastewater, milk, and are left after evaporation and drying of a sample.
| Identifier | MLC-T-AGR-006428 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| References | NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Chemical composition; Solids; Water quality; Milk composition; Milk quality; Total soluble solids; Total dissolved solids; Total suspended solids |
| Translations | Spanish: sólidos totales |
Record as JSON
{
"id": "MLC-T-AGR-006428",
"term": "Total solids",
"field": "Agriculture and food",
"definition": "Solid matter which is suspended, dissolved, or settled in a liquid, such as water, wastewater, milk, and are left after evaporation and drying of a sample.",
"subject": "Fields of Study",
"see_also": [
"chemical composition",
"solids",
"water quality",
"milk composition",
"milk quality",
"total soluble solids",
"total dissolved solids",
"total suspended solids"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "sólidos totales"
},
"url": "https://mlchart.com/terminology/agriculture/total-solids/"
}
Record 6,327 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.