Cocoa solids
Term · Agriculture and food · MLC-T-AGR-001385
The nonfat component of cocoa beans.
| Identifier | MLC-T-AGR-001385 |
|---|---|
| Field | Agriculture and food |
| Subject | Plant Production, Gardening |
| Synonyms | cacao solids; nonfat cocoa solids |
| References | NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Cocoa products; Chocolate liquor; Cocoa powder |
| Translations | Spanish: sólidos de cacao |
Record as JSON
{
"id": "MLC-T-AGR-001385",
"term": "Cocoa solids",
"field": "Agriculture and food",
"definition": "The nonfat component of cocoa beans.",
"synonyms": [
"cacao solids",
"nonfat cocoa solids"
],
"subject": "Plant Production, Gardening",
"see_also": [
"cocoa products",
"chocolate liquor",
"cocoa powder"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "sólidos de cacao"
},
"url": "https://mlchart.com/terminology/agriculture/cocoa-solids/"
}
Record 1,368 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.