Peach Processing
Term · Environment · MLC-T-ENV-020427
Processing of peaches into the following product styles: Canned or frozen, all varieties, peeled, pitted and unpitted, whole, halves, sliced, diced, and any other cuts, nectar, and concentrate but not dehydrated.
| Identifier | MLC-T-ENV-020427 |
|---|---|
| Field | Environment |
| References | 40 CFR 407.61 (CFR 2017) |
Record as JSON
{
"id": "MLC-T-ENV-020427",
"term": "Peach Processing",
"field": "Environment",
"definition": "Processing of peaches into the following product styles: Canned or frozen, all varieties, peeled, pitted and unpitted, whole, halves, sliced, diced, and any other cuts, nectar, and concentrate but not dehydrated.",
"references": [
"40 CFR 407.61 (CFR 2017)"
],
"url": "https://mlchart.com/terminology/environment/peach-processing/"
}
Record 20,427 of 30,736 in Environment terminology (MLC-0121). Request the full dataset.