batch fermentation

{
  "id": "MLC-T-AGR-000650",
  "term": "batch fermentation",
  "field": "Agriculture and food",
  "definition": "Fermentation conducted from start to finish in a single vessel without addition to, or removal of, a major substrate or product stream until the process is complete.",
  "synonyms": [
    "fed-batch fermentation"
  ],
  "subject": "Research, Technology, Methods",
  "see_also": [
    "batch systems",
    "fermentation",
    "silage fermentation"
  ],
  "references": [
    "US Environmental Protection Agency",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "fermentación de la mezcla"
  },
  "url": "https://mlchart.com/terminology/agriculture/batch-fermentation/"
}