food pantries
Term · Agriculture and food · MLC-T-AGR-002605
Organizations that distribute groceries (non-prepared foods, such as canned goods, cereals, rice, bread and sometimes fresh fruits or meat) to people in need in the community.
| Identifier | MLC-T-AGR-002605 |
|---|---|
| Field | Agriculture and food |
| Subject | Human Nutrition, Food Safety and Quality |
| References | NAL Agricultural Thesaurus and Glossary |
| See also | food distribution programs |
| Translations | Spanish: distribuidores de alimentos |
Record as JSON
{
"id": "MLC-T-AGR-002605",
"term": "food pantries",
"field": "Agriculture and food",
"definition": "Organizations that distribute groceries (non-prepared foods, such as canned goods, cereals, rice, bread and sometimes fresh fruits or meat) to people in need in the community.",
"subject": "Human Nutrition, Food Safety and Quality",
"see_also": [
"food distribution programs"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "distribuidores de alimentos"
},
"url": "https://mlchart.com/terminology/agriculture/food-pantries/"
}
Record 2,605 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.