MLchartDataset catalogue

hypoproteinemia

Term · Agriculture and food · MLC-T-AGR-003325

A condition in which total serum protein level is below the normal range. Hypoproteinemia can be caused by protein malabsorption in the gastrointestinal tract, edema, or proteinuria.

Table 1. Record
IdentifierMLC-T-AGR-003325
FieldAgriculture and food
SubjectAnimals, Livestock, One Health
Synonymshypoproteinaemia
ReferencesMedical Subject Headings 2014; NAL Agricultural Thesaurus and Glossary
See alsoblood protein disorders; proteinuria; gastrointestinal system; blood proteins; edema; hypoalbuminemia
TranslationsSpanish: hipoproteinemia
Record as JSON
{
  "id": "MLC-T-AGR-003325",
  "term": "hypoproteinemia",
  "field": "Agriculture and food",
  "definition": "A condition in which total serum protein level is below the normal range. Hypoproteinemia can be caused by protein malabsorption in the gastrointestinal tract, edema, or proteinuria.",
  "synonyms": [
    "hypoproteinaemia"
  ],
  "subject": "Animals, Livestock, One Health",
  "see_also": [
    "blood protein disorders",
    "proteinuria",
    "gastrointestinal system",
    "blood proteins",
    "edema",
    "hypoalbuminemia"
  ],
  "references": [
    "Medical Subject Headings 2014",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "hipoproteinemia"
  },
  "url": "https://mlchart.com/terminology/agriculture/hypoproteinemia/"
}

Record 3,325 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.