Hypoxia
Term · Agriculture and food · MLC-T-AGR-003329
Relatively complete absence of oxygen in one or more tissues.
| Identifier | MLC-T-AGR-003329 |
|---|---|
| Field | Agriculture and food |
| Subject | Animals, Livestock, One Health |
| Synonyms | anoxia; cell hypoxia; hypoxemia; oxygen deficiency; tissue hypoxia |
| References | Medical Subject Headings 2012; NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Signs and symptoms (animals and humans); Signs and symptoms (plants); Dysoxia; Anaerobic conditions; Oxygen |
| Translations | Spanish: hipoxia |
Record as JSON
{
"id": "MLC-T-AGR-003329",
"term": "Hypoxia",
"field": "Agriculture and food",
"definition": "Relatively complete absence of oxygen in one or more tissues.",
"synonyms": [
"anoxia",
"cell hypoxia",
"hypoxemia",
"oxygen deficiency",
"tissue hypoxia"
],
"subject": "Animals, Livestock, One Health",
"see_also": [
"signs and symptoms (animals and humans)",
"signs and symptoms (plants)",
"dysoxia",
"anaerobic conditions",
"oxygen"
],
"references": [
"Medical Subject Headings 2012",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "hipoxia"
},
"url": "https://mlchart.com/terminology/agriculture/hypoxia/"
}
Record 3,292 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.