Cheese milk
Term · Agriculture and food · MLC-T-AGR-001204
Milk that is suitable for cheesemaking.
| Identifier | MLC-T-AGR-001204 |
|---|---|
| Field | Agriculture and food |
| Subject | Economics, Trade, Law, Business, Industry |
| References | NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Dairy products; Cheesemaking |
| Translations | Spanish: leche de quesería |
Record as JSON
{
"id": "MLC-T-AGR-001204",
"term": "Cheese milk",
"field": "Agriculture and food",
"definition": "Milk that is suitable for cheesemaking.",
"subject": "Economics, Trade, Law, Business, Industry",
"see_also": [
"dairy products",
"cheesemaking"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "leche de quesería"
},
"url": "https://mlchart.com/terminology/agriculture/cheese-milk/"
}
Record 1,189 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.